Delicious and Suspicious by Riley Adams
Aunt Pat’s is a family run BBQ restaurant in the heart of Memphis. The restaurant, known for its ribs and spicy cornbread catches the eye of The Cooking Channel Network, which sends Rebecca Adrian to scout it out for a possible segment on the show. Lulu, the family matriarch is all set to show the network that Aunt Pat’s has the best BBQ around. However, things take the wrong turn when Rebecca manages to insult nearly everyone she comes in contact with. It’s no surprise when Rebecca is found dead in her hotel room, a victim of poisoning, just after eating a big meal at Aunt Pat’s. Suspects abound. Lulu must solve the mystery to save not only her friends and family, but Aunt Pat’s reputation.
At first, I found this story to hard to get into. There was just so much going on in the beginning (perhaps I was distracted by my crazy life), but it wasn’t long before Adams has reached out grabbed me by the collar and pulled me into the story. I was hooked. Lulu is a wonderful amateur sleuth. She’s not overbearing, as can sometimes be the case in cozy mysteries. She’s a kind-hearted woman who cares about her friends and family and tries very hard to do the right thing. She draws information from suspects without them realizing they are being grilled.
Aunt Pat’s regulars add season to the story making the restaurant feel like a true down home place. I’m looking forward to learning more about The Graces (docents at Graceland), the Jazz Trio (three gentlemen somewhat past their prime, but still in the swing of things), and Lulu’s daughter in law, Sarah who happens to be an artist. After finishing this book, I have a craving for some good southern BBQ. This is not a book to read on an empty stomach. Be sure to check out the recipes included at the end.
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